Here is the proposed Three Pools Food Village menu for Campout 2025
Tickets are available here
Full programme and PDF download
The farm says "Food is health. Food is farming. Food is community. Food is a tool for social and environmental change. It is at the heart of what we do in Three Pools. All our meat doesn't just come from our farm - it stays here. From the pastures to being cooked at the events we host, every step happens with care, skill, and thought. We’re proud to share it with you."
They also offer extensive choices for vegetarian and vegan diets.
Breakfast Menu 9-12 noon
Breakfast Baps: £8.50
Meaty:Sausage patty, fried egg |
Veggie: Halloumi, fried egg |
Vegan: Lentil Patty, Hash brown |
Add: Bacon £2.50 Hash Brown £1 Cheese £1 (VE Avail)
OR
Farmhouse Granola: £6.50
Homemade Farmhouse Granola
Welsh Yoghurt (VE available)
Chopped Locally Sourced Fruits
Fruit compote’s, jams or coulis
Brunch Menu 1-4pm £10
Thursday: Shakshouka, roasted peppers & Onions, flatbread, salad & Yoghurt
Friday: Brunch Bowl, Hummus mixed herb grains, summer slaw, dressed salad, pickles & Chimmichurri, choice of pulled beef or Fellafel
Saturday: Open Topped Wraps, dressed leaves & Slaw, pickles, tzatziki & choice of crispy mushroom or pulled pork
Sunday: Seasonal Lunch Frittata, Hummus, Dressed Leaves, Summer Slaw
Evening Menu 6-9pm £12
Thursday: Seasonal Dhal, Jasmine Rice & Mint Yoghurt
Friday: Fejoada, Quinoa, Kale, Chimmi (+£3 add Pork)
Saturday: Chickpea Methi Madras Curry, Turmeric rice, Mango Chutney
(+£2 Fritters +£3 lamb)
There will also be a cafe selling teas, coffees, snack, cakes etc and The Olive Branch will be hosting a juice bar.
The Olive Branch:
High-vibe juices, shots and smoothies made with zinging combinations and heartful connection. Come say hello, stay a while and enjoy the goodness in your body and soul